About Amruthams Home Made Naturals
From Our Home Kitchen to Yours
Amrutham’s HomeMade Naturals began in a family kitchen with a simple belief: great food is crafted slowly, honestly, and with love. What started as small batches of traditional pickles and sweets made for friends and neighbors has grown into a trusted brand proudly serving homes across India. Every jar still follows the same uncompromising principles — time‑honored recipes, premium ingredients, and meticulous hygiene — so each bite tastes like it was made at home.
Our Story
Amruthams Home Made Naturals began as a family kitchen project in Hyderabad Telangana. What started with a few jars of mango pickle for friends soon turned into a small-batch brand trusted for purity and taste. Our recipes are time‑tested, passed down through generations, and perfected with modern hygiene standards.
Every jar is made in limited batches, allowing spices to bloom slowly and flavors to mature naturally. We source local ingredients directly from farmers and spice markets we’ve known for years.
Our Mission & Values
We’re on a mission to put honest food on your table—food that tastes like home, nourishes your body, and respects the earth.
Honest Ingredients
Clean spices, quality chillies, cold‑pressed groundnut oil, and seasonal produce only.
Small Batches
We make limited quantities to ensure freshness and consistent taste.
Hygiene First
FSSAI‑compliant processes with strict kitchen hygiene and safe packaging.
Sustainable Choices
Mindful sourcing, recyclable jars, and minimal plastic where possible.
What We Make
Vegetarian Pickles
Mango, Gongura, Lemon, Tomato & more—bright, spicy, and layered in flavor.
Non‑Veg Pickles
Chicken, Prawn & regional specials—slow‑cooked, tender, and deeply spiced.
Podi Powders
Karam, Idli, Curry leaf & nutri blends—roasted fresh for aroma and taste.
Sweets
Festive favorites prepared the classic way with premium ingredients.
How We Make It
- Selection: Hand‑picked chillies, herbs, and seasonal produce from trusted partners.
- Sun‑Curing: Natural drying to develop deep flavors and reduce moisture.
- Slow Cooking: Tempered in groundnut oil to lock in aroma and taste.
- Clean Bottling: Sterilized jars, tamper‑evident seals, and date coding.
- Fresh Dispatch: Quick shipping with careful packing to avoid spills.
Quality You Can Trust
Our kitchen follows rigorous hygiene SOPs. Ingredients are tested for freshness, and every batch is reviewed for taste consistency. We maintain FSSAI compliance and batch‑wise traceability.
- • FSSAI License: [Your FSSAI Number]
- • Batch Traceability & Date Coding
- • Sterilized Glass Jars & Food‑grade Packaging
Shipping & Service
We ship across India and to select international locations. Orders are dispatched within 24–48 hours on business days. Break‑resistant packaging ensures your jars arrive safe and fresh.
Reliable Carriers
Insured shipping with live tracking until delivery.
Support That Cares
Reach us via WhatsApp, email, or phone for quick help.
Milestones
2020 – The First Jar
Shared mango pickle with friends and family—Amruthams was born!
2022 – Nationwide Shipping
Scaled our kitchen and introduced secure packing for pan‑India deliveries.
2024 – International Orders
Expanded to global shipping with improved shelf‑life and QC checks.
Meet Our Founder
[Founder Name] grew up watching elders prepare pickles that lasted through the seasons. After years of perfecting traditional recipes, they set out to make authentic, additive‑free products accessible to everyone.
Today, the team combines heritage cooking with modern quality controls—without compromising on taste.
What Customers Say
“Exactly like home—aroma and spice level are perfect. Repeat customer!”
— Priya, Hyderabad“Chicken pickle is tender and flavorful. Packaging was spill‑proof.”
— Imran, Dubai“Loved the curry‑leaf podi—fresh, aromatic, and healthy.”
— Kavitha, BengaluruFrequently Asked Questions
Taste the Difference of Honest Food
Explore our bestsellers or message us on WhatsApp for recommendations.